The Canada Organic logo is for use only on these foods than meets Canadian standards for organic farming, as certified with natural fertilizers and raising animals in conditions that mimic nature as much as possible admissible. Certified products must also be at least 95 % organic ingredients. Ends after the phase-in period in December 2008, it is imperative l organic products for interprovincial and international trade will be certified.
###the research was funded by the National Institutes of Health, MD Anderson Cancer Center, Flight Attendants Medical Research Institute, Cancer Research UK, Sanofi-Aventis , and Allan J. Lerner Fund. (more…)